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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 5 |
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low on calories and yummers Ingredients:
1 lb chicken tenderloins |
1 egg |
1 cup coconut flakes |
1/4 teaspoon pepper |
1/4 teaspoon garlic powder |
1/2 teaspoon salt |
Directions:
1. dip chicken in beatened egg. 2. then mix in speerate bowl the last 4 ingredients. 3. dip chicken in mix. 4. place in greased pan and bake 25 minutes. |
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