One Dish Savory Spaghetti |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Very easy! A little spicy, but great flavor! Please note... do not add more spaghetti than the recipe calls for, because it has the perfect amount of juices to cook the spaghetti. Ingredients:
1 lb ground beef |
1 small onion, finely chopped |
2 stalks celery, chopped |
1 (8 ounce) can tomato sauce |
2 cups water |
6 drops tabasco sauce |
1 tablespoon brown sugar |
1 teaspoon chili powder |
1 green bell pepper, chopped |
1 (14 1/2 ounce) can diced tomatoes |
1 teaspoon salt |
1/2 teaspoon pepper |
1 teaspoon worcestershire sauce |
2 teaspoons dried oregano |
4 ounces spaghetti (do not exceed this amount) |
Directions:
1. Brown ground beef; drain.
2. Add remaining ingredients including the uncooked spaghetti.
3. Cook over medium-low heat for 45 minutes.
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