One Dish Chicken and Rice Bake |
|
 |
Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 4 |
|
This recipe goes together in 5 minutes and bakes in 45. Best of all it is mixed and baked in the same casserole! Enjoy this recipe from American Century Cookbook. Ingredients:
1 (10 3/4 ounce) can cream of mushroom soup |
1 cup water |
3/4 cup uncooked long-grain rice (not quick cooking) |
1/2 teaspoon paprika |
1/2 teaspoon black pepper |
4 boneless skinless chicken breast halves |
Directions:
1. Preheat oven to 375°F.
2. Mix soup, water, rice, and 1/4 tsp each of paprika and pepper in ungreased shallow 2-quart casserole.
3. Lay chicken on top and sprinkle with remaining paprika and pepper.
4. Cover and bake until bubbly and chicken shows no signs of pink in the center-about 45 minutes.
|
|