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Prep Time: 8 Minutes Cook Time: 25 Minutes |
Ready In: 33 Minutes Servings: 8 |
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These brownies are moist, chocolate, and s-o-o-o-o delicious!!-I have used this recipe for many years, because they are very easy and quick! I am always asked for the recipe and very happy to share. (All of the ingredients are quantities of ONE, except for the 4 eggs. The recipe would not let me say 1 stick of butter) Ingredients:
1/2 cup butter (room temp) |
1 cup granulated sugar |
1 (16 ounce) can hershey's syrup |
1 cup all-purpose flour |
4 eggs |
1 (16 ounce) can chocolate frosting |
Directions:
1. Preheat oven to 350 degrees.
2. Mix ingredients and beat 1 minute.
3. Pour into greased and floured jelly roll pan (approx 10 x 14).
4. Bake 25 minutes.
5. Cool and frost .
6. Enjoy!
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