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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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this is my take on a popular recipe.... photo is of all that was left by the time I got my camera out..... Ingredients:
3 (1 ounce) squares semi sweet chocolate (or 8tbs cocoa and 2tbs oil) |
3/4 cup butter |
2 cups white sugar |
3 eggs |
1 teaspoon vanilla extract |
1 cup all-purpose flour |
1 cup chopped pecans (optional) |
Directions:
1. Preheat oven to 350 degrees F (180 degrees C).
2. Microwave chocolate and butter or margarine in large bowl at HIGH for 1-2 minutes or until butter is melted.
3. Stir until chocolate is melted. Stir in sugar. Mix in eggs and vanilla. Stir in flour and nuts.
4. Spread in greased 13 x 9 inch pan. Bake for 27-35 minutes (do not over bake).
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