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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This is the way you might get served an omelet if you were in a Russian home for breakfast. Ingredients:
3 eggs |
1/2 cup grated sharp cheddar cheese |
1/4 - 1/2 cup cream |
3 slices bread cut up |
salt and pepper |
1/4 tsp dill weed. |
Directions:
1. In a bowl ,beat eggs and cream
2. mix in bread, dill , and salt -pepper and soak for a few mins.
3. stir in cheese
4. pour into a hot buttered skillet and cook on medium heat
5. when it starts to cook i split the omelet in two pcs. to let the egg mixture run to the middle of the pan
6. then i let it cook until it hardens a little more then i flip each pc. over until browned and cooked to taste..
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