Olive Oil Dipping Sauce

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 10

This dip is easy to make and goes wonderfully with any bread

Ingredients:

2 cups fine quality extra virgin olive oil

6 cloves garlic, peeled and sliced thin

sea salt & coarse cracked black pepper to taste

1 tablespoon dried parsley

2 teaspoons dried oregano

Directions:

1. Combine all ingredients and let it sit, unrefrigerated, for 30 minutes. Use as a dip with your favorite bread.