2 pound(s) ground beef |
1 whole(s) onion chopped |
3 whole(s) carrots chopped |
4 stalk(s) celery chopped |
2 can(s) diced tomatoes undrained 28oz |
1 can(s) red kidney beans drained 16oz |
1 can(s) white kidney beans drained 16oz |
3 can(s) beef stock 10 oz |
3 teaspoon(s) oregano |
2 teaspoon(s) pepper |
5 teaspoon(s) parsley |
1 jar(s) spaghetti sauce |
8 ounce(s) pasta |