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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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easy and delicious and colorful spread for crackers, baquettes etc. Ingredients:
1 pkg feta cheese, crumbled |
1 pkg cream cheese, room temp |
plain thick yoghurt as needed- try greek yoghurt |
finely chopped black olives as desired |
finely drained chopped sundried tomatoes in oil as desired |
finely chopped red chili pepper as desired |
fresh rosemary as desired for garnish |
Directions:
1. Cream the feta and cream cheese till smooth.
2. Blend in a bit of yoghurt to loosen and yet remain creamy.
3. Blend in the finely chopped olives, tomatoes and chili peppers
4. Place into a bowl, garnish with rosemary and let sit 10 minutes before serving.
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