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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 12 |
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More than 20 years ago, I tired these olive-stuffed treats for a holiday party. Friends are still asking me to bring them to get-togethers. Ingredients:
2 cups (8 ounces) shredded cheddar cheese |
1-1/4 cups king arthur unbleached all-purpose flour |
1/2 cup butter, melted |
1/2 teaspoon paprika |
36 pimiento-stuffed olives |
Directions:
1. In a small bowl, beat cheese, flour, butter and paprika until blended. Pat olives dry; shape 1 teaspoon of cheese mixture around each.
2. Place 2 in. apart on ungreased baking sheets. Bake at 400° for 12-15 minutes or until golden brown. Yield: 3 dozen.
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