Olive and Cheddar Cheese Ball

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 8

I have used this recipe as part of an appitizer tray

Ingredients:

4 ounces cream cheese, softened

1/2 teaspoon dijon mustard

1/4 garlic clove, minced

1 tablespoon white wine (optional)

1 cup cheddar cheese, grated

1 tablespoon parsley, chopped

1/2 cup black olives, chopped

sunflower seeds, roasted

Directions:

1. Cream together all ingredients. Shape into log or ball and roll in roasted sunflower seeds.
2. Bring out 1/2 hour before serving.