Olive and Blue Cheese Ball |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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An easy to make great tasting combination of blue cheese and green olives. Once you start eating this you won't stop! I like to spread it on thin wheat crackers. Ingredients:
1 (8 ounce) package cream cheese, softened |
3 tablespoons butter, softened |
1 cup crumbled bleu cheese |
1 tablespoon chopped fresh chives |
1/2 cup chopped green olives |
Directions:
1. In a medium bowl, mix together the cream cheese, butter and blue cheese. Stir in the olives and chives. Spoon onto plastic wrap and gather into a ball. Refrigerate for at least 30 minutes. To serve, unwrap and place on a serving tray. Surround with your favorite crackers.
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