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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 1 |
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Rich, moist bars filled with flavorful raspberry preserves. From Land-O-Lakes Cookbook Ingredients:
2 1/4 cups all-purpose flour |
1 cup sugar |
1 cup pecans, chopped |
1 cup butter, softened |
1 egg |
10 ounces raspberry preserves |
Directions:
1. heat oven to 350*F.
2. in large mixer bowl combine all ingredients, except preserves.
3. beat at low speed scraping bowl often, until well mixed.
4. reserve 1 1/2 cup mixture and set aside.
5. press remaining mixture into greased 8 in square baking pan.
6. spread preserves to within 1/2 in from edge.
7. crumble reserved 1 1/2 cup mixture over preserves.
8. bake for 40-50 minutes or until lightly browned.
9. cool completely, cut into bars.
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