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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This was my Great Grandmother's recipe and is one of my favorites Ingredients:
3 cups milk |
3 t flour |
1 1/2 cups sugar |
5 eggs, separated |
vanilla (to taste, i used about 1 t) |
1 box vanilla wafers |
6 bananas |
3 t sugar |
Directions:
1. Heat milk.
2. Beat egg yolks then add 1 1/2 cups sugar and flour.
3. Add to heated milk and cook until thick.
4. Stir in vanilla.
5. Pour over bananas and vanilla wafers.
6. Beat egg whites until stiff with 3 T sugar.
7. Put on top of pudding and broil until golden brown on top.
8. Serve warm or cold.
9. Refrigerate the leftovers (if there are any)
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