Old Hickory Chili With White Beans |
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Prep Time: 10 Minutes Cook Time: 300 Minutes |
Ready In: 310 Minutes Servings: 6 |
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1001 Best Slow Cooker Recipes Ingredients:
8 ounces ground turkey |
1 (15 ounce) can white beans, rinsed and drained |
2 cups chopped tomatoes |
1 cup chopped onion |
1 cup salsa |
1 tablespoon white wine vinegar |
2 tablespoons chili powder |
2 tablespoons finely chopped fresh cilantro |
1 teaspoon natural hickory seasoning |
salt and pepper |
Directions:
1. Cook turkey in lightly greased skilled until browned, about 5 minutes.
2. Combine turkey and remaining ingredients, except cilantro, hickory seasoning, salt and pepper, in slow cooker and cook on low 5-6 hours, stirring in cilantro and hickory seasoning during the last 5 minutes.
3. Season to taste with salt and pepper.
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