Old-Fashioned Oatmeal Cookies |
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Prep Time: 40 Minutes Cook Time: 10 Minutes |
Ready In: 50 Minutes Servings: 6 |
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These tasty, chewy cookies will remind you of Grandma's cookie jar. Land-O-Lakes Cookbook. Ingredients:
3 cups quick-cooking oats |
2 cups brown sugar, firmly packed |
1 cup butter or 1 cup margarine, softened |
2 eggs |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1/2 teaspoon salt |
2 teaspoons vanilla |
1 3/4 cups all-purpose flour |
1 1/2 cups raisins |
Directions:
1. heat oven to 375*F.
2. in large mixer bowl combine all ingredients except flour and rasins.
3. beat at low speed, scraping bowl often, until well mixed.
4. add flour; continue beating until well mixed.
5. by hand stir in raisins.
6. drop dough by rounded teaspoonfuls 2 in apart onto greased cookie sheets.
7. bake 8 to 10 minutes or until edges are lightly browned.
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