Old Fashioned Nectarine Crisp |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 10 |
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I found there to not be many recipes that call for nectarines on here, so I decided to add this one. I first tried it when I realized that we had a nectarine tree in our back yard, and were up to our knees in nectarines Ingredients:
3.5 lbs. nectarines, peeled and thinly sliced |
1 cup sugar |
1 cup all purpose flour |
1 teaspoon cinnamon |
1/2 cup unsalted butter |
Directions:
1. Preheat oven to 350°F.
2. Place nectarines in a 12x8 inch glass baking dish.
3. Combine the sugar, flour, and cinnamon in a bowl.
4. Cut in butter (pastry cutter works great for this), until mixture resembles coarse meal.
5. Sprinkle over nectarines.
6. Bake about 1 hour, until bubbly and crisp.
7. Serve with vanilla ice cream if desired.
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