Old Fashioned Green Beans |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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An excellent way to eat green beans, sweet and tasty Ingredients:
6 slices bacon, cut into 1/2 in pieces |
2 lbs fresh green beans (can use frozen) |
3 tablespoons brown sugar |
1/2 cup water |
Directions:
1. In a large skillet, cook bacon over medium heat until crisp-tender, about 5 minutes.
2. Add beans, brown sugar and water.
3. Stir gently; bring to a boil.
4. Reduce heat; cover and simmer for 15 minutes or until beans are crisp-tender.
5. remove to a serving bowl with a slotted spoon.
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