Old-fashioned Corn Relish |
|
 |
Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 52 |
|
This corn relish is wonderful made with garden-fresh ingredients. Serve it with your favorite meat. Ingredients:
3 cups fresh corn |
2 cups chopped onions |
1 cup chopped tomatoes |
2 cups chopped seeded cucumber |
1 large green pepper, chopped |
1 cup sugar 1 cup cider vinegar |
1 1/2 tps. celery seed |
1 1/2 tps. mustard seed |
1 tps. salt 1/2 tps. ground turmeric |
Directions:
1. In a large saucepan, combine all of the ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 20-30 minutes or until thickened.
2. Store in the refrigerator for up to 3 weeks.
|
|