Old Fashioned Chocolate Fudge |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 12 |
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fudge Ingredients:
3 cups granulated sugar |
1/2 cup cocoa |
1 (12 ounce) can evaporated milk |
1 teaspoon vanilla flavoring |
1/4 cup margarine or 1/4 cup butter |
1/2 cup nuts, chopped (optional) |
Directions:
1. Completely mix sugar& cocoa together in large non-stick pan.
2. Add milk and stir'til completely mixed in with cocoa mixture.
3. Place over medium heat; stirring constantly bring to a boil and continue boiling and stirring until mixture reaches 240 degrees on a candy thermometer.
4. Stir in butter and vanilla.
5. (If desired stir in nuts, now).
6. Pour into greased 9x9x2-inch pan.
7. Chill'til hardened, cut into desired size pieces.
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