Old Fashioned Candied Yams |
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Prep Time: 30 Minutes Cook Time: 1 Minutes |
Ready In: 31 Minutes Servings: 8 |
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Sometimes the old recipes are the best. This recipe certainly falls in that category. Ingredients:
8 medium sweet potatoes, baked,peeled and sliced in half lengthwise |
2 1/2 cups water |
1 1/3 cups packed dark brown sugar |
4 tablespoons butter |
1 1/2 teaspoons cinnamon |
1 1/2 teaspoons vanilla |
Directions:
1. Combine all ingredients except sweet potatoes in 2 quart saucepan.
2. Bring to a boil stirring occasionally.
3. Reduce heat and simmer about 45 minutes, stirring occasionally.
4. Place sliced sweet potatoes in an ungreased 9x13 dish in a single layer cut side up.
5. Pour syrup over potatoes coating all pieces.
6. Bake at 400 degrees until bubbly about 45 minutes basting every 15 minutes.
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