Old Fashioned Banana Pudding |
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Prep Time: 40 Minutes Cook Time: 20 Minutes |
Ready In: 60 Minutes Servings: 8 |
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Nothing better than this banana pudding recipe! Ingredients:
1 cup sugar |
3 eggs, beaten |
1 dash salt |
2 tablespoons cornstarch |
2 cups milk |
1 teaspoon vanilla |
3 -4 ripe bananas, sliced |
vanilla wafer |
Directions:
1. Mix sugar and eggs together.
2. Add salt, cornstarch, and milk.
3. Bring to a boil over medium-high heat, stirring constantly; cook until thickened.
4. Remove from heat; add vanilla and mix well.
5. In serving bowl, layer the wafers, bananas, and the pudding.
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