Old Fashioned Baked Rice Pudding |
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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 6 |
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Just like grandma used to make Ingredients:
1/2 cup rice |
2 cups milk |
1 cup water |
1/2 tablespoon butter |
1/3 cup sugar |
1/2 teaspoon nutmeg |
1/2 teaspoon salt |
1/3 cup raisins |
Directions:
1. Mix all ingredients except raisins in greased casserole dish.
2. Bake 300°F for ONE hour.
3. Reduce heat to 250°F for ONE and ONE HALF hours.
4. Add raisins half hour before done.
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