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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This is an old fashioned recipe that was published in the early eighties in a Nazarene Community Cookbook. . Not sure how old it was at that time. The ingredients leave a lot of room for interpretation. Honestly this is the way the recipe was published. Ingredients:
1 large can of mandarin oranges, drained well. |
1 cup chopped pecans |
1 can (size not described) pineapple chunks |
1 small can coconut |
vanilla (amount not specified) |
a little whipped cream (yeah, that is the measurement given) |
Directions:
1. Pat fruits and coconut in paper towel. Combine all ingredients. Before serving add a little more whipped cream.
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