Old Fashion Homemade Buttermilk Pancakes - |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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These pancakes made with fresh buttermilk, turn out deliciously orange flavored. Enjoy. Ingredients:
2 cups flour |
1 tablespoon baking soda |
1 teaspoon baking powder |
1 teaspoon salt |
3 tablespoons sugar |
1 1/2 buttermilk |
6 tablespoons butter, melted |
2 eggs |
2 tablespoons orange zest |
Directions:
1. Mix dry ingredients in a large bowl. Make a well in the center and add wet ingredients.
2. Stir with a wire whisk to mix, just until ingredients are blended, scraping sides and bottom of bowl to get everything incorporated.
3. Be careful not to over-mix. Batter will be thick.
4. This is important: do not stir batter at all during this time and when you are cooking the pancakes. Just use a large ladle to scoop out batter and cook on a hot griddle.
5. When the pancakes form bubbles, they're ready to turn over and cook until golden brown.
6. My personal touch: I also added 2 tablespoons of orange zest to this recipe and their flavor was wonderful.
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