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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 4 |
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a Old family faves Ingredients:
unbaked 9 inch pie shell |
1/2 cup butter |
1/2 cup sugar |
3/4 cup white corn syrup |
3 tbsps. honey |
3 eggs (slightly beaten) |
1 1/2 tsps. vanilla |
2 cups pecan meats |
1/2 tsps nutmeg |
Directions:
1. Cream the butter well then slowly add the sugar, creaming until light. Slowly stir in the syrup, honey, eggs, vanilla, and half of the nuts. and nutmeg. Pour into the shell then top with the rest of the nuts. Bake at 350 for 1 hour.
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