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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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A tasty and simple dressing Ingredients:
1 tablespoon cornstarch |
3/4 teaspoon salt |
pepper, freshly ground |
1 cup water |
1/4 cup red wine vinegar |
2 tablespoons vegetable oil |
1 garlic clove, minced |
Directions:
1. Combine all the ingredients except the garlic in a small saucepan and bring to a boil over medium heat, stirring constantly.
2. Reduce heat and simmer for 1 minute.
3. Add garlic and stir.
4. Store in refrigerator.
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