Oh so Simple Cuban Black Bean Stew |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 2 |
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This recipe is very easy and tasty. Included is recipe for Recaito which is 1 of the ingredients in the recipe, You can buy Recaito but it contains MSG. Ingredients:
1 (15 ounce) can black beans |
1 bay leaf |
1/2 bell pepper |
1/2 yellow onion |
2 garlic cloves |
1 aji chili pepper (optional sweet chili) |
2 tablespoons cilantro |
1/2 teaspoon salt |
Directions:
1. For Stew; Pour the can of black beans into saucepan add recaito, and bayleaf; bring to a boil and immediately turn down heat and simmer up to an hour on VERY low heat, serve.
2. For Recaito: Process all the ingredients in a blender or food processor until almost mush. This recipe can be doubled or trippled and kept in the freezer, this can be add to manny dished for added flavor.
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