Oh My!!! Spaghetti Sauce (Low Fat)

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 8

This is a very tasty spaghetti sauce. I wouldnt substitute anything in this recipe, but then again...experimenting can get you places! ;)

Ingredients:

1 (8 ounce) can tomato sauce

1 (6 ounce) can tomato paste

1 (28 ounce) can crushed tomatoes

1 (4 ounce) can mushrooms

2 teaspoons sweet basil

1 1/2 tablespoons sugar

1 teaspoon salt

1/2 teaspoon pepper

1 -1 1/2 teaspoon onion salt

3 garlic cloves, minced

1 teaspoon italian seasoning

2 teaspoons worcestershire sauce

Directions:

1. Combine all in saucepan and bring to a boil.
2. Reduce heat and simmer for 10-15 minutes.