 |
Prep Time: 360 Minutes Cook Time: 0 Minutes |
Ready In: 360 Minutes Servings: 6 |
|
Prep time includes chilling time Ingredients:
2 cups quick-cooking oats |
1/2 cup butter |
1/2 cup brown sugar, packed |
1/4 cup light corn syrup |
1/3 cup chocolate chips |
2 tablespoons peanut butter |
Directions:
1. Combine oats and butter in 2-quart glass Mix-N-Pour bowl.
2. Microwave on High, uncovered, 3 to 4 minutes, or until heated through.
3. Stir in brown sugar and corn syrup.
4. Microwave on High, uncovered, 1 1/2 to 2 1/2 minutes or until heated and sugar is dissolved.
5. Turn into greased 10 x 6-inch baking dish.
6. Press evenly in dish.
7. Place chocolate pieces in 1 cup glass measure.
8. Microwave, on High, for 1 1/2 to 2 1/2 minutes or until chocolate is glossy, stirring once.
9. Stir until smooth.
10. Blend in peanut butter, spread over bars.
11. Refrigerate until chocolate is set.
12. Cut into squares.
13. Makes 24 bars.
|
|