Octopus Marshmallow Pops (for Mermaid Party) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 bag(s) marshmallows |
1 bag(s) white chocolate chips |
edible eyes |
sprinkles (mini pearls, perils, and pink sprinkles) |
white sugar (for presentation) |
Directions:
1. First, make a 8 point star with pink chocolate on wax paper or some kind of paper that won't stick. Then dipped a regular sized marshmallows in pink chocolate and placed it on top of the star . Lightly sprinkle fine pink sprinkles over top to add a little sparkle. Now for the finishing touches.... place candy eyes and our flags!
2. Place octopus mallow pops sitting on a bed of white sugar with a little cinnamon mixed into it to create a fresher sand look. I know a lot of people use brown sugar, but I wanted a lighter more fresh and whimsical feeling. Then we sprinkled colorful chocolate mini perils and pink sprinkles.
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