Oatmeal Raspberry Bar Cookies |
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Prep Time: 25 Minutes Cook Time: 45 Minutes |
Ready In: 70 Minutes Servings: 24 |
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I could NOT keep these on the plate once cut and served. Can't remember where I got the recipe but my JOSHUA loves these bars. Ingredients:
1/2 cup butter, room temperature |
1/2 cup light brown sugar |
1 cup flour |
1/4 teaspoon baking soda |
1/8 teaspoon salt |
1 cup oats |
3/4 cup seedless raspberry jam |
Directions:
1. Heat oven to 350 degrees.
2. Butter a 8 sq pan and set aside.
3. Mix all the ingredients together except the Jam.
4. Press 2 cups of the mixture into the bottom of the prepared pan.
5. Spread jam to within 1/4 of the edge.
6. Sprinkle the remaining crumb mixture over the top and lightly press it into the jam.
7. Bake 35 to 40 minutes and allow to cool on rack before cutting into 2x1-1/2 bars.
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