Oatmeal Pie

Prep Time: 10 Minutes

Cook Time: 40 Minutes

Ready In: 50 Minutes

Servings: 34

My mommy's. She makes two for Thanksgiving and two for Christmas b/c our family gobbles it up.

Ingredients:

1/2 cup butter, melted and cooled

1 cup sugar

1 cup dark karo syrup

2 eggs, beaten

1 teaspoon vanilla

1 cup oatmeal

1 (9 inch) pie crusts

Directions:

1. Mix all ingredients except the oatmeal (and pie crust) together.
2. Stir in the oatmeal.
3. Pour into the pie crust.
4. Bake at 375 for 40 minutes.

By RecipeOfHealth.com