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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 6 |
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a cool dessert on a summer day Ingredients:
2 egg whites |
1 cup brown sugar |
3/4 cup sugar |
1 teaspoon vanilla |
2 tablespoons margarine |
1 tablespoon coconut |
3/4 cup rolled oats |
1 cup flour |
1 teaspoon sugar |
2 tablespoons margarine |
1 egg white |
Directions:
1. Make the shell by mixing the 1 cup flour and 1 teaspoon sugar.
2. Cut in butter.
3. Place in pie pan and brush with egg white.
4. Mix the first 6 ingredients.
5. Pour into pie shell.
6. Bake at 350 degrees for 20- 25 min until golden.
7. Let cool.
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