Oatmeal-Pecan Lace Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 9 |
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Ingredients:
1 cup butter or margarine, melted |
3 cups firmly packed brown sugar |
1 egg, beaten |
1 teaspoon vanilla extract |
2 cups regular oats, uncooked |
1 cup chopped pecans |
Directions:
1. Combine butter and sugar in a large mixing bowl, mixing well. Add egg and vanilla, mixing well. Add oats and pecans, stirring well.
2. Drop by teaspoonfuls 3 inches apart onto aluminum foil-lined cookie sheets. Bake at 325° for 10 minutes. Cool on cookie sheets. Remove from aluminum foil; store in airtight containers.
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