Oatmeal-Peanut Butter Cookies |
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Prep Time: 5 Minutes Cook Time: 11 Minutes |
Ready In: 16 Minutes Servings: 6 |
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Here is the best of both worlds, when you can't decide which is better. I feel like, at least we are eating something sort of healthy. ( do ya think?) Ingredients:
1 cup butter or 1 cup margarine |
2 cups sugar |
3 eggs |
1/2 cup peanut butter |
3 1/2 cups oats, uncooked |
1 cup all-purpose flour |
3/4 teaspoon baking soda |
1/2 teaspoon salt |
1 1/2 teaspoons ground cinnamon |
1 cup raisins |
Directions:
1. Cream butter; gradually add sugar, beating well.
2. Add eggs and peanut butter, and beat well.
3. Combine oats, flour, soda, salt, and cinnamon; add in creamed mixture, beating well.
4. Stir in raisins.
5. Drop dough by heaping teaspoonsfuls onto lightly greased cookie sheets.
6. Bake at 350F for 10-11 minutes.
7. Cool slightly on cookie sheets; remove to wire racks.
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