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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 3 |
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Ingredients:
1 tablespoon(s) baking powder |
6 tablespoon(s) buttermilk powder |
1 piece(s) egg |
1 tablespoon(s) honey |
1 tablespoon(s) oil |
1-1/2 cup(s) rolled oats |
1 teaspoon(s) salt |
1-1/2 cup(s) water |
1/2 cup(s) whole wheat flour |
Directions:
1. Stir dry ingredients together in a large mixing bowl.
2. Add remaining ingredients and stir just until large lumps are mixed.
3. Fry on hot liled grilled, turning when edges begin to firm.
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