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Prep Time: 1 Minutes Cook Time: 5 Minutes |
Ready In: 6 Minutes Servings: 4 |
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This is the best oatmeal. Just like our great grandmothers used to make. You'll love it. It's great to add in chia seeds at the end - and/or some ground flaxseeds. My kids also like this with berries. Ingredients:
3 cups water |
2 cups rolled oats |
1 tablespoon butter |
1 teaspoon cinnamon |
1 -3 tablespoon honey (to taste) |
Directions:
1. Put water into a medium saucepan.
2. Add oats, butter & cinnamon.
3. Heat mixture over high heat - stirring often - until it begins to bubble.
4. Reduce heat to low.
5. Stir in honey - or your preferred sweetener.
6. Let the oatmeal cook over low heat until it has reached the desired thickness. (The longer you cook it, the thicker it will get).
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