Oatmeal Cranberry Cookies |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 48 |
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Delicious combination of flavors. Ingredients:
1/2 cup butter or 1/2 cup margarine, softened |
3/4 cup sugar |
1 egg |
1 teaspoon vanilla |
1 cup flour |
1/2 teaspoon baking powder |
1/4 teaspoon salt |
1/8 teaspoon baking soda |
1 cup quick oats |
1/2 cup raisins |
1/2 cup chopped fresh cranberries or 1/2 cup frozen cranberries |
1/2 tablespoon orange zest |
6 ounces vanilla chips |
Directions:
1. Heat oven to 375*.
2. Cream butter and sugar.
3. Add egg,and vanilla, beat well.
4. Mix flour, baking powder, salt, and baking soda.
5. Add to creamed mixture.
6. Stir in remaining ingredients.
7. Drop by rounded teaspoons, 2 inches apart, on greased sheet.
8. Bake for 10 minutes, or until edges start to brown lightly.
9. Cool on wire racks.
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