Oatmeal Cranberry and White Chocolate Cookies |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 24 |
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A perfect holiday cookie that not only looks festive but tastes it with the spices and dried cranberries. Ingredients:
1 cup margarine |
1 cup brown sugar |
1 teaspoon vanilla |
1 1/2 teaspoons cinnamon |
1 teaspoon salt |
1 cup white chocolate chips |
1 cup sugar |
2 eggs |
2 cups flour |
1 teaspoon baking soda |
3 cups oats |
1 cup dried cranberries |
Directions:
1. Cream margarine and sugar.
2. Add eggs and vanilla.
3. Combine dry ingredients in a separate bowl.
4. Then, add dry mixture to wet mixture.
5. Add morsels and cranberries.
6. Spoon onto greased cookie sheet and bake at 375 for 10 minutes.
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