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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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Absolutely delicious! Modified a recipe and came out with these little wonders. White or wheat flour can be used; I usually do 1 1/4 cup wheat and 1 cup white, but anything works. Ingredients:
2 1/4 cups flour |
2 cups unpacked brown sugar |
1 teaspoon baking soda |
1/2 teaspoon salt |
1 teaspoon cinnamon |
3/4 cup butter |
2 eggs |
1 teaspoon vanilla |
2 cups oatmeal |
Directions:
1. Preheat oven to 350°F.
2. Combine flour, brown sugar, baking soda, salt, cinnamon, butter, eggs, and vanilla.
3. Beat on medium for 1-2 minutes. stir in oatmeal.
4. Drop by rounded tablespoons onto ungreased cookie sheet.
5. Bake 12-15 minutes until golden.
6. Dool 2 minutes, then transfer to racks.
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