Oatmeal-Chocolate Chip Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Healthy, low-fat, oatmeal-chocolate chip cookies. Ingredients:
1 cup applesauce |
1/2 cup brown sugar, firmly packed |
1/4 cup granulated sugar |
1/2 cup egg substitute, equal to two eggs |
1 tsp. vanilla |
1 1/2 cups flour, all purpose |
1 tsp. baking soda |
1 tsp. cinnamon |
1/2 tsp. salt |
3 cups oats, quick or old fashioned, uncooked |
1/2 cup chocolate chips, trader joe's semi-sweet |
Directions:
1. Heat oven to 350 degrees.
2. Beat applesauce and sugars together.
3. Add egg substitute and vanilla.
4. Add combined flour, baking soda, cinnamon and salt; mix well.
5. Stir in oats and chocolate chips; mix well.
6. Drop by rounded tablespoonfuls onto un-greased cookie sheet.
7. Bake 10-12 minutes or until golden brown.
8. Cool 1 minute on cookie sheet; remove to wire rack.
9. Makes about 4 dozen.
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