Oatmeal Choco Chip Cookies |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Double good with chocolate chips added to these yummy oatmeal cookies. Ingredients:
3/4 cup flour (all purpose sifted) |
1/2 teaspoon baking soda |
1/4 teaspoon salt |
1/2 cup shortening |
1 egg |
1/2 teaspoon vanilla |
6 tablespoons sugar |
6 tablespoons brown sugar |
1 cup oatmeal |
1 cup semi-sweet chocolate chips |
Directions:
1. Combine flour, baking soda and salt; set aside.
2. Combine shortening, egg, vanilla and both sugars; beat with electric mixer till creamy.
3. Beat in the flour mixture.
4. Stir in the oats and chocolate chips.
5. Using a teaspoon, drop cookies 2 inches apart on lightly greased cookie sheet.
6. Bake at 375° in a preheated oven for 8 to 10 minutes or till lightly browned.
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