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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 12 |
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This easy and delicious oatmeal treat will be asked for again and again. Ingredients:
1/2 cup butter, room temperature |
1 cup brown sugar |
1 tablespoon vanilla |
2 cups rolled oats |
Directions:
1. Preheat oven to 350 degrees.
2. Cream butter sugar and vanilla together then add in rolled oats. Mix until oats no longer look dry.
3. Place ingredients in an 8x8 glass baking dish and bake for 20 minutes.
4. Let completely cool before cutting into slices or squares.
5. Freezes well.
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