Oatmeal Bourbon Bread-abm |
|
 |
Prep Time: 5 Minutes Cook Time: 175 Minutes |
Ready In: 180 Minutes Servings: 6 |
|
I can't remember where I got this recipe,but it's very good. Cooking time depends on your macine. Ingredients:
1 package active dry yeast |
1 cup rolled oats |
3 cups bread flour |
1 teaspoon salt |
2 teaspoons sugar |
1 tablespoon nonfat dry milk powder |
2 tablespoons bourbon |
1 1/4 cups very warm water |
Directions:
1. Add ingredients in the order the manufacturer suggests. 2. Irish Cream can be used instead of bourbon. |
|