 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 12 |
|
For use with Rolled Oats Master Mix (oamc). Ingredients:
2 1/4 cups rolled oats, master mix |
1/2 cup raisins (optional) or 1/2 cup other dried fruit (optional) or 1/2 cup chopped nuts (optional) |
2 tablespoons sugar |
2/3 cup water |
1 egg, beaten |
Directions:
1. Put ingredients in bowl and stir just to moisten.
2. Spoon into 12 greased 2 1/2-inch muffin cups.
3. Bake in preheated 425 F oven for 20 minutes.
|
|