Oat Bran Muffins

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Servings: 12

Ingredients:

1 tablespoon(s) baking powder

2 tablespoon(s) chopped almonds

handful of raisins or blueberries

2 large overripe bananas

1 1/4 cup(s) nonfat milk

2 1/4 cup(s) oat bran (not bran flakes)

1/4 cup(s) shredded coconut (optional)

1/4 cup(s) sugar or maple syrup

whites of 2 eggs, or 1 large egg

Directions:

1. Combine all dry ingredients in a mixing bowl. Blend all other ingredients into a puree and mix thoroughly with thre dry ingredients.
2. Fill muffin tins, allowing some room for mix to rise. If you use blueberries, it's easier if you add them by hand to the filled muffin tin.
3. Bake at 450F until top of muffins are brown (about 15 minutes).

By RecipeOfHealth.com