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Nutty Toasted Crumbs
 
recipe image
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Ready In: 15 Minutes
Servings: 2
Toss these bread crumbs with green vegetables, root vegetables, or pasta.
Ingredients:
2 cups coarse fresh bread crumbs (preferably from a baguette)
1/4 cup nut oil
Directions:
1. Preheat oven to 350°F with rack in upper third.
2. Bake bread crumbs in a shallow baking pan until golden, about 10 minutes. Toss with oil and 1/2 teaspoon salt.
By RecipeOfHealth.com