Nutty Pimiento-Olive Spread |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 16 |
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When my husband was a school bus driver, he received a jar of this special spread as a Christmas gift from a student. Now I like to share it with others. Ingredients:
2 packages (3 ounces each) cream cheese, softened |
1/2 cup mayonnaise |
1 cup chopped pimiento-stuffed olives |
1/2 cup chopped pecans |
assorted crackers |
Directions:
1. In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the olives and pecans. Cover and refrigerate overnight. Serve with crackers. Yield: 2 cups.
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