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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
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What can I say...Nutella cookies. Ingredients:
3 cups flour |
2 tsp. baking powder |
1/2 tsp. salt |
1 jar nutella |
1/4 cup shortening |
1 1/3 cups granulated sugar |
1 tsp. vanilla 2 eggs |
1/3 cup milk |
1/2 cup hazelnuts, toasted and chopped |
2 cups hazelnuts, finely chopped and divided |
sifted powdered sugar |
Directions:
1. Preheat oven to 375
2. Sift flour, baking powder and salt in a medium bowl; set aside.
3. Add Nutella and shortening to mixing bowl
4. Beat until smooth
5. Add sugar and beat until fluffy
6. Add vanilla and eggs: mix until combined.
7. Add flour and milk to mixture, alternating and mix until combined.
8. Stir in 1/2 cup chopped hazelnuts
9. Chill until firm
10. Shapee dough to 1-1 1/2-inch balls
11. Roll balls into finely chopped hazelnuts
12. Roll in powdered sugar
13. Bake on baking sheet lined with parchment paper
14. Bake 8 to 10 minutes
15. Cool
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